Lessa Keller-Kenton guest hosts this episode using the streetcar to travel to several Downtown in December activities.
Category: Our Travels
Posts on our travels, including episodes and specials
Unbeknownst to Sam, Geoff has been researching other hauntings in Enid. The professor meets with Sam at the studio where he shares the stories he learned about a spirit that’s still trying to fix an elevator, an explosion sound that haunts a school, a boy trying to keep people away from a lake, and more.
With Sam recovering from the flu, Geoff took the University of Oklahoma Ghost Tour and recalled the ghost stories to Sam.
Jabee and Dana Gillett interview the people behind Parlor OKC and its restaurant concepts in Automobile Alley.
Sam and Geoff are invited by Visit Enid to learn about the town’s Tombstone Tales and connection to the death of John Wilkes Booth.
Sam and Geoff get an overview of Tulsa’s dark history with Teri French of the Tulsa Spirit Tours.
Oklahoma’s first Grain to Glass brewery, Brady Sidwell shares the origin story and what visitors can expect when visiting Enid Brewing Co.
Sam and Geoff are invited back to Chandler to meet with the Lincoln County Paranormal Investigators for more stories about the town as well as others in Oklahoma.
Kristopher Kanaly gives a tour of the Plaza Walls in Oklahoma City talking about the art and artists featured on the walls in October 2019.
Author and Host of the Oklahoma City Ghost Tours, Jeff Provine leads Caitlin Ford from EMBARK on a ghost tour along the streetcar route. Stops include Automobile Alley, Downtown, Bricktown, and Scissortail Park.
Geoff and Sam travel on the Oklahoma City streetcar with Caitlin Ford from EMBARK where the professor shares ghost stories he’s collected along the route.
Apollo Woods of OKC Black Eats guest hosts this episode where he interviews Sean McCoy and Jordan Lowe of Freezing Cow in Oklahoma City. In addition to being rolled ice cream, Freezing Cow has non-dairy and keto options.